Showing posts with label Bars. Show all posts
Showing posts with label Bars. Show all posts

Tuesday, 7 June 2022

THE LAST METRO


Metro, our urbanite hipster metrosexual friend from London, came on the Eurostar to Brussels to escape the madness of the Platinum Jubilee weekend

He was staying at the Zoom Hotel in trendy Ixelles, which is described as "cosy industrial style".  His room was big and he loved the district.  He pays for stuff by just waving his phone vaguely in the direction of the waiter, and hops from e-scooter to Uber with ease. He has All The Apps.

On a warm post-pandemic Thursday evening, most watering holes I passed on my way to Ixelles were rammed - place Lux, place Jourdan - but St Boniface was relatively calm and there were still free tables on the huge terrasse of Le Clan Des Belges opposite the church.  Across the street is the St Boniface restaurant, which had popped up more than once when I was searching for cassoulet.  It is run by a lovely young Belgo-Portuguese couple - Vincent cooks, Ana does front of house - and is modelled on a typical "bouchon" Lyonnais, with its red checked tablecloths and old fashioned French posters on the walls.  There are as many tables outside as inside but it was starting to cloud over so we sat inside.  Ana welcomed us warmly, and took our order.  Gorbals and I ordered the cassoulet, which did not disappoint.  It is listed as the real Castelnaudary cassoulet, and came sizzling from the oven, loaded with sausage, duck leg and pork.  Metro ordered the rognons et ris de veau (calf's kidneys and sweetbreads).  We had two half-litre carafes of the house wine - one Beaujolais, one Cotes-du-Rhône.  We reluctantly passed on starters in hopes of leaving room for dessert, but couldn't even manage that.  A very pleasant evening and we left with the firm intention of returning to sample more of their menu in the future.  That's a keeper.






 

A late snifter is hard to find on a Thursday when there's not a platinum jubilee in town, and after a coffee at l'Ultime Atome we ended up in l'Archipel, one of the many African bars on the edges of Matongé.  It was quiet, just a couple of tables where Congolese patrons were engaged in quiet conversation.  The barman was tall dark and handsome.  The music on the sound system was ... Abba.  I asked if he had any Fela Kuti.  He feigned ignorance with a fairly non apologetic smile.  My gaydar started beeping.  Either that, or this is what Africans listen to when there are no white people around. 

Two lowlifes stumbled in.  Think Jesse Pinkman's mates from early "Breaking Bad".  Our muscular barman went to serve them and soon persuaded them they were in the wrong bar.  They left, but soon returned.  After a second conversation with the barman, we heard him raise his voice in a quite forceful "Non!" and escorted them off the premises.  Gay perhaps, but no pushover.




 

On Saturday I took Metro to see the new revamp of the old customs halls at Tour & Taxis, a renovation project which London would give its eye teeth for.  The food court in the Gare Maritime is super high tech, no cash, all contact-free Covid-safe payment. You do the rounds of the food outlets then order on the app, or at the central bar, and give your first name and mobile number.  So far so Starbucks.  You then find a seat, and you get a text when your order is ready.  Not exactly service with a smile, but it's fast and efficient.  We had smashed baby potatoes with bacon and sauce, a new one on me.  Not stoemp and not baked potato, it's boiled new potatoes roughly smashed then fried and served with toppings.  All the rage in that London apparently.   Outside the food market is a open sided tropical themed platform - formerly a loading bay I imagine - with bamboo hanging chairs and a general tiki vibe, overlooking an artificial beach and play area, so hipster parents can sip their non-alcoholic mai-tais while keeping an eye on little Morgane and Thibault. 






It was a hot and sunny afternoon so on the way back we stopped at Parc Josaphat for a refreshment at La Guinguette Populeir.  I love a pub in a park, me.





On Saturday night Metro screeched up on a trottinette (e-scooter to you) at the terrasse of the revamped Grand Café, next to the Bourse, which is once again en travaux, as if the concrete wasteland all around is not bad enough.  By the way, the paving used for the whole of the piétonnier (pedestrianized zone) which now comprises the Brussels Ramblas is not Belgian bluestone.  It is from Kilkenny!  We saw the pallets of slabs when it was being laid.  So I always make a point of riverdancing down the boulevard Anspach.




 

After an apérol spritz or two, the plan was to head for St Géry in search of live music bars but it was getting late and we ended up in nearby Sainte Catherine, where restaurants were either full or closing.  Le Pré Salé on rue de Flandre was out of mussels but everything else was on the menu. It may look like a urinal on the inside with its white tiles, but the food and the welcome were excellent. The walls are hung with photos of Belgian celebs - Johnny Hallyday, Justine Henin, Annie Cordy, Frédéric Francois,  Benoit Poelvoorde, and other luminaries you may never have heard of.  Arno is not yet in their pantheon, despite living in the quartier, maybe in the same street, until his sad demise only a month ago, and I suggested to the young gel that they might like to honour him, which she duly noted.

Gorbals and Metro at Le Pré Salé



This time Gorbals and I had the kidneys in mustard sauce and Metro had a very pink filet mignon, with a carafe of house red and dainty bowls of fries on the side.  All very delicious.  The atmosphere was jolly and they ramped up the music towards the end of the night, Whitney Houston and Britney Spears, what's not to like?

Le Monk is an echt Brusseleir bar. Metro and I ordered cocktails.  I wanted something sweet and sticky.  The barman suggested an Apple Pie Martini, made with a mysterious Spanish concoction called Licor 43, apple juice, cinnamon and whipped egg white.  It was quite delicious, and in future I will have a sticky instead of dessert. Metro was a bit disappointed with his whisky sour however.



Apple Pie Martini



Metro is a 24-hour party person, so we repaired to Le Cirio for last orders, a good old fashioned Brussels stalwart with its waiters in long aprons.  And that's where we found ourselves held hostage to Belgian skies, which opened around midnight and caused us to be trapped in the bar.  It was a deluge of biblical proportions.  As a result we just missed the last metro.  Luckily the rain stopped and a passing taxi did likewise so we got home and, remarkably, dry.  And I spent Sunday watching the Platinum Jubilee on playback.


Zoom Hotel, rue de la Concorde 59
Le Clan Des Belges, 20 rue de la Paix
Le Saint Boniface, 9 rue St Boniface
L'Archipel, 29 rue de la Paix

Gare Maritime, Tour&Taxis
La Guinguette Populeir, Parc Josaphat

Le Grand Café, 78 boulevard Anspach
Le Pré Salé, 20 rue de Flandre
Le Monk, 42 rue Sainte-Catherine
Le Cirio, 18 rue de la Bourse



Monday, 17 February 2020

BEER AND DUMPLINGS

Update  24 May 2020:  In view of the ongoing coronavirus crisis, please do not take offence at what follows.  It was dated 17 February.  We didn't know that the vile virus was already among us.  Nobody did.  It was not, obviously the middle of the corona virus panic.  It was the beginning.   COVID did do its worst.  It is a relic from a recent past when we were carefree and social.  God knows how many people caught the virus that night in Brussels alone.    Forgive us, for we knew not what we did. 

*  *  *  *  *  *  *  *  *  *  *  *  *  *  *  *  *  *  *  *




Woodbine Kitty, Gorbals and I are kindred spirits.  Rebels, natural risk takers, we'll take you all down with us.  In the middle of the Corona virus panic, we decided we wanted to try out a newish Chinese restaurant.  I know. We just don't care.   COVID, do your worst.


It was Valentine's Day, and it so happened that I had just received a Valentine from the Belgian authorities that very day.  I had been registered as a Belgian.  This required a vote of thanks to the Kingdom, which involved sampling several glasses of Belgium's finest. After a swift half in the Brewdog, we braved Storm Dennis as far as  the Grand'Place where we ducked  into Leroy's (Le Roy d'Espagne).  The waiters wear funny aprons, there is a roaring fire in the middle of the room, bars on the windows and puppets and pig bladders hanging from the ceiling.  So far, so Belgian.  A couple of toasts to Phil and Mattie* and we were ready to pursue our odyssey.

I can't remember when I last saw downtown Brussels so packed.  There was this light show going on, which we had intended to visit and then missed most of, and the weather was unseasonably warm despite Storm Dennis blowing up, which may explain partly why the city centre was so packed.  Grand'Place was heaving.

In the Archipel bar we fell into conversation with some wacky young Flemings who were all wearing each other's hats.   When they  learned I was newly one of them, they all stood up and shook my hand and wished me Welkom in Belgium, after which we all sang Happy Birthday to You in Flemish. After 15 years in the birthplace of surrealism, this seemed perfectly normal behaviour to me.

By the time we hit Dam Sum, we were rather windswept and interesting with healthy appetites to boot. Dam Sum looks huge from the outside, but doesn't go back very far so is the opposite of the Tardis.   It was packed with kwailos, and the waiting staff were uber trendy beautiful young things of all ethnicities.  Our waitress was a delightful maiden from South Korea with perfect teeth and a California accent.  




Kitty wanted to kick off with dim sum and cocktails. Well why not.  Gorbals had never had a cocktail in his life and gave his Yantai serious examination (see above) before knocking it back in one go.   I had a Hong Kong Pink, gin and pomegranate syrup and guava juice.  The 3 types of dim sum (about 8 euros for 3 pieces) were good, hand made in a pristine open kitchen where bamboo steamers were on the go.


Beef noodle soup
For mains Gorbals had a classic wonton soup, I had a beef noodle soup, and Kitty had something fried with noodles she'd been coveting on someone else's plate since we'd come in.  The beef noodle soup was good, plenty of vegetables and meat (eyes left) but the broth was lacking in something oriental, not a patch on Thaimo my lunchtime hole-in-the-wall. We would have liked a glass of wine at this point, but the waiter said they were technically closed as of 11 p.m. and couldn't serve us anything else, even though it was only 10:50.  This struck us as very uncommercial, but may explain why the restaurant is squeezed into a shopfront under a hotel.  

Unable to order anything else, we paid and ventured out into the arms of Dennis who blew us clean across the square to a bar, where we had a last snifter before taking the metro home. On the tube we fell into conversation with two older couples who had clearly been on a very enjoyable night out and were wearing each other's hats.  Must be a Belgian St Valentine's tradition.


* Their majesties King Philippe of the Belgian, and Queen Mathilde



Dam Sum
Quai du Bois a Bruler 51
Sainte-Catherine
and 
Parvis de la Trinite 11
Ixelles

Some more of my favourite oriental eateries:


YAKI (Viet-Thai)
Rue du Pont de la Carpe 1
Rue du Midi 52 and

Rue des Poissonniers 6b
Best Thai noodle soup I have ever tasted.



Thaimo (Thai)
Rue du Pont Neuf 35
between Adolphe Max and Jacqumain
Hole in the wall. Top notch noodle soup.
Not spicy - but they will add fire if you want.
Open lunchtimes and early evening.
Cash only.



Boulevard de la Botanique
and
Rue de la Paix 27
Pho-starter-drink combo for 14 euros, decent enough
Pho and pretty popular with Asian people so must be
doing something right.


Rue de Treves 38
opposite European Parliament
touchscreen ordering, big shared tables
full of overexcited stagiaires

"Little Saigon" can be found in the university district known, inexplicably, as "Petite Suisse".   Chaussée de Boondael alone boasts about 10 Vietnamese restaurants:
320  Hanoi Square
325  Pho Diem Xuan
326 Chez Fleur (Viet)
328  Chao (Viet)
332  La Pagode d’Or (Viet)
347  Apocalypse (Viet)
360  Exodus (Viet)
436  L’Orchidee Blanche(Viet)

470  Makisu (Japanese)

Saturday, 2 November 2013

PUB CRAWLING IN BRUSSELS

When it comes to Brussels pubs I have an aversion to the British style pubs around the Commission and the Parliament which are full of suits during the week and unshaven blokes watching football at weekends.  I much prefer Belgian bars, where each beer has its own glass and you don't have to shout to make yourself heard.  Of course, this is because I am a laydee.  In England I sit in the snug and drink a sweet sherry, and only on Sundays.








It was Gorbals' birthday last week so we ventured out for a midweek libation.  We kicked off at the Muntpunt Grand Café, the spiffy new bar attached to the newly revamped Muntpunt Flemish library (which also incidentally has a good English section). Only in Belgium would a library have a bar.  The area around the Munt/Monnaie opera house (where the Belgian revolution kicked off resulting in Belgium's independence in 1830) has undergone some regeneration recently and from Place Brouckère you cross a wide open concourse with ground-level fountains, past the ambitiously named Champagnothek (formerly the theatre bar) and turn right into Rue Leopold opposite the trendy new Dominican Hotel.  

I got there first and settled in with a Leffe Blonde and a copy of Flanders Today.  It took Gorbals a while to find the door, and after some pawing at the window he disappeared for five minutes and ended up coming in through the library.  He hadn't started celebrating early, it was the fault of the door, which is huge, swings on a central axis and looks like a big plateglass window.  Look for the name of the cafe stencilled with opening times and feel around for the handle.   

The cafe inside is predominantly black, and Cuban rhythms merengué quietly in the background.  So far, so trendy.  The clientele is predominantly Flemish hipsters, and the attachment to the library/cultural centre means occasional live music or a DJ.   The staff are young and efficient, and speak Flemish, English and French. Food is available, a fair selection of well known Belgian beers, hip cocktails such as mojitos, and trendy tea and coffee. One reviewer complained that the "chai" lacked ginger.  Oooh get you.  Wi-fi is of course available, which allowed Gorbals to show off with his new tablet computer.  I was most impressed by the toilets.  This part of the building being less than two months old, the basement loos are spotless, and even smell brand new.  I have to give them the award of Cleanest Bogs in Belgium.    How long they stay that way is another matter.


 Hoppy Loft, Delirium Café


 Jeanneke Pis, Impasse de la Fidelité

We gave Churchill's a miss and moved off down Rue de la Fourche in the direction of the Ilot Sacré, the maze of bars and restaurants just off the Grand’Place.  The mecca of beer lovers is the Delirium Village, a cul de sac where every door leads to a different part of the Delirium franchise.  As it was a Wednesday, the village was merely busy and not overflowing as is the case on weekends.   The absinthe, vodka, tequila and rum bars were empty, but the basement Delirium Cafe and ground floor Tap House were pretty busy and noisy, so after paying our respects to the Jeanneke Pis, we went upstairs to the Hoppy Loft which is where serious beer lovers congregate.  It was quieter and more manly.  The beer menu is worth a  good perusal, but most of the beers on it I had never heard of.  The barman asked us what we liked, to help identify what we should try.  When I said Leffe Blonde or Barbar, he said “Sweet beers, huh?  We don’t sell them here.  This is a bitter bar.”  He recommended a Witkap Pater Tripel for me, and Gorbals had already decided on a Duvel Tripel.  These beers are not cheap – between 3.50 and 5.00 euros a pop – so we just had the one and amused ourselves reading the beer signs all over the walls.  


 La Réserve

Our third and final stop was La Réserve, a discreet (male) gay bar in Petite Rue au Beurre, behind St Nicholas’ Church, the polar opposite of the Hoppy Loft.  The tinted lead-paned windows give the place an air of an ancient estaminet.  Inside it is cosy and warm, and most importantly safe and unexposed to the street.  I was the only woman, but that doesn’t bother me at my time of life, and patently didn’t bother the punters.  We had a couple of Jupilers in there before heading off to the metro via the chip shop.

Other favourite watering holes: 


 Au Laboureur

Au Laboureur is a traditional bar down in the Sainte-Catherine district where the clientele is predominantly francophone, a nice mixture of age groups, and visibly regulars.  In summer the terrace is always full.  


                                                              Le Monk - before



                                                                          Le Monk - after

 Le Monk in rue Sainte Catherine has reopened but is nothing like its former bustling, smoky incarnation.  On the up side, you can now get served within an hour.   Orval costs 4 euros which is a bit steep. The huge smoking room at the back has been turned into a restaurant serving only SPAGHETTI (??), and smokers must now go outside.  Still has live music, and a spiffy website, but has lost some atmosphere in the process.





New Plasky  on Square Eugène Plasky in Schaerbeek is one of my new locals.  It's quiet, has a fair selection of beers and an impressive selection of whiskies, and has a nice local vibe.  Never packed, you're always served within two minutes of sitting down.   There's an impressive selection of magazines (many of them petrolhead oriented) and French BD's for the kids (and Gorbals).  The sort of place a laydee like moiself can go in on her own and not feel out of place or be molested.   Unlike some places around Schuman I could name.